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For three nights only they will create a pop-up restaurant ‘The Chicken and the Egg’ where you will be transported to the countryside as you have never seen it before.
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[su_featurebox title=”Location” icon=”icon: map-marker” icon_color=”#ffffff” icon_alignment=”center” size=”40″]The Horsebox Gallery, 30 Vyner Street, London, E2 9DQ[/su_featurebox]
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[su_featurebox title=”Price” icon=”icon: gbp” icon_color=”#ffffff” icon_alignment=”center” size=”40″]£45 includes a five course meal and a welcome drink[/su_featurebox]
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[su_featurebox title=”Dates” icon=”icon: calendar” icon_color=”#ffffff” icon_alignment=”center” size=”40″]31st Aug – 2nd Sep
7.30pm – 11.30pm[/su_featurebox]
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You will be welcomed by country, art and food lovers who will host you throughout an evening of looking and British Modern eating within one of London’s fastest up and coming event spaces in an East End Chapel.
Places are limited to just 40 diners per evening so book now so as not to miss your chance to take part in this event.
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MENU
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EGG
Smoked haddock kedgeree with a soft boiled egg
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CHICKEN
Roast chicken with a potato nest, olives and tomato salad
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EGG
Meringue, white chocolate ganache, poached apricot and raspberry coulis
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CHEESE
Homemade oat cakes with Godminster cheddar and an egg cup of port
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PHOTOS FROM THE POPUP
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